Pate a Choux: Sweet and Savory is an event taking place on Sunday, July 19, 2026 in the Upper Valley.
This event is held at Norwich, VT.
In this class you'll learn how to make the very versatile light and airy pastry called pate a choux.
Additionally, you'll tackle two fillings, one sweet and one savory.
The cream puffs are filled with a delicious citrus and cream combo, and for added texture and visual appeal, finished with a decadent craquelin topping.
Then create a rich, cheesy filling infused with the subtle heat of pickled jalapenos to make jalapeno popper puffs.
In this class you'll leave with the skills t Find more local events like this on Salt and Green Events, your guide to Upper Valley activities.